When it comes to dealing with life, I’m not that great at it. Most days, I feel like I’m just going through the motions. Duke gets fed, showers are taken and lots of TV is watched. I may even throw in a trip to Boot Camp, but I’m not thrilled about it.
C just returned from a week and a half of new job training, and while he was two states away, I rarely made it into the kitchen. I had the occasional bowl of cereal, a cup of coffee here, maybe a yogurt there. But, cooking and baking weren’t that high on my list of to-dos. I also got a touch of food poisoning and we all know that when that happens, nothing sounds good. So, for our first dinner together in two weeks, we grilled chicken & sausages and I put together one of C’s favorite dishes.
The recipe below is foolproof, comes together fairly quickly and one I could eat several times a week. It’s rich, creamy and packed with flavor. Now… what to do when he leaves again in three days??