French Fridays with Dorie – Saint-Germain-des-Pres Onion Biscuits

by Jessica on March 9, 2012

Saint-Germain-des-Pres Onion Biscuits |

Waiting until the last minute is about par for the course these days. Between work, wedding planning, appointments and 2-hour trips to the airport to drop-off and pick-up C, I’m a tad busy. So, this week, instead of preparing my FFwD post ahead of time and posting this morning, I baked up these biscuits to go along with dinner… which was a nice, big salad! Gotta fit into that all-important dress, now!

Saint-Germain-des-Pres Onion Biscuits |

#76 – Saint-Germain-des-Prés Onion Biscuits (pg. 8-9)
Adapted from: Around My French Table by Dorie Greenspan

For a list of the ‘Doristas’ who participated this week (with links to their biscuits), click over to the ‘Leave-Your-Link’ post and have a look! 🙂

Saint-Germain-des-Pres Onion Biscuits |


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{ 7 comments… read them below or add one }

1 Confessions of a Culinary Diva March 9, 2012 at 7:07 pm

I hear you! Different reasons, but life has been frenetic and I’m behind on just about everything. The biscuits look terrific, and I enjoyed mine with a salad also (and a wee bit of champagne).


2 Cher March 9, 2012 at 9:27 pm

These would round out a salad nicely.
Your biscuits look great.


3 Patty March 9, 2012 at 10:22 pm

Your biscuits look wonderful and I love that plate!


4 Betsy March 10, 2012 at 7:55 pm

The biscuits look great. Glad you were able to fit this easy one in. Does #76 mean we’ve made 76 recipes so far? That’s probably the most I’ve made from the same cookbook ever. Nice.


5 Adriana March 12, 2012 at 4:14 am

You will miss these type of hectic days soon, Jessica! Glad you are balancing out treats like these biscuits with healthier stuff. It’s the only way not to miss out on the yumminess 🙂


6 jora March 12, 2012 at 9:11 am

I ate so much salad leading up to my wedding! Probably should have continued eating more salad after the wedding too….Oh well. Glad you enjoyed the biscuits!


7 Kristin March 13, 2012 at 9:31 pm

I think a salad plus those beauties sounds perfect!


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