Candy Corn & Pretzel Bark

by Jessica on November 1, 2011

Candy Corn Pretzel Bark

Ah, November 1st. If you’re anything like me, you’ve got a ton of candy lying around the house that didn’t make it out the front door last night (or into your pocket for a mid-day treat!). So, what to do with all of those extra sweets? Make candy bark with it!

Anything goes with this sugary recipe… white chocolate, dark chocolate, peanut butter-filled cups, Snickers, candy corn, dried fruit, pretzels, nuts, M&Ms, yogurt-covered raisins… you name it, it’ll fit the bill! And your co-workers will love you for it, too. :)

Candy Corn Pretzel Bark 2

Candy Corn & Pretzel Bark

Yield: 8-12 servings

Ingredients

  • 8 oz dark chocolate, melted
  • 1 c pretzel sticks, broken
  • 1/2 c candy corn

Instructions

Line an 8-inch square baking pan with parchment paper, leaving an overhang on all sides. Pour the melted chocolate in the prepared pan; tilt the pan to make sure the chocolate spreads evenly. Sprinkle pretzels and candy corn on top.

Chill in the refrigerator until firm, then remove from the pan and break into pieces.

Adapted from: Real Simple

http://mybakingheart.com/2011/11/01/candy-corn-pretzel-bark/

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{ 8 comments… read them below or add one }

1 momma g November 1, 2011 at 12:20 pm

Looks yummy! What a good way to use up the left over candy!

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2 Valerie November 1, 2011 at 4:08 pm

Pretzels, candy corn, and chocolate! Jessica, you’re an evil genius! :D

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3 Katrina November 1, 2011 at 8:50 pm

Yum! Looks perfect and yummy. I love candy corn. I can’t see how some people hate it. ;)

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4 Amy (Sing For Your Supper) November 2, 2011 at 8:16 am

Great pictures!! This is the perfect Halloween (or post-Halloween!) treat! I’ve been meaning to tell you I LOVE your new picture (the one on your sidebar)- so, so cute!

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5 Emily November 2, 2011 at 11:04 am

Those look so yummy! I might just have to try making them.

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6 Ally November 3, 2011 at 9:43 pm

I’ve never seen “bark” made with candy corn, so cute! I’m keeping this recipe in the recipe bank…definitely will have to make some for next year’s Haloween parties! Super adorable! :)

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7 Malory November 10, 2011 at 9:27 am

This is so cute! And it looks like it tastes good too…

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8 Megan @ MegGoesNomNom October 31, 2012 at 8:31 am

I can’t get over how adorable this is! Love the sweet/salty flavor combination you’ve come up with here.

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