‘My Baking Heart’ is 3 Years Old!!

by Jessica on January 17, 2011

Birthday Party

Welcome to the party! We’ve got Snickerdoodle Cupcakes and a gift giveaway!

Three years ago this past Saturday, I wrote my very first post and ‘My Baking Heart’ was born. I’m still amazed at the sweet friends I’ve made, the extremely talented professionals I’ve met and the many opportunities that this blog has brought my way. My kitchen is my haven – I love spending countless hours in there reading cookbooks, trying different recipes, creating new dishes, photographing the results and then reporting back to you on how delicious everything is. The only thing that makes me happier is hearing back from you! So to celebrate this sweet occasion and to say thank you for being so loyal, I’m giving one lucky reader a copy of Martha Stewart’s Cupcakes!

Snickerdoodle Cupcakes

How to enter:

1. (Mandatory) Leave a comment telling me what your favorite thing about ‘My Baking Heart’ is! Or let me know what you’d like to see here in the future! (one entry)

Leave a separate comment for each additional entry:

2. Subscribe to MBH’s RSS feed (one entry)
3. Become a fan of MBH on Facebook (one entry)
4. Follow MBH through NetworkedBlogs (one entry)
5. Follow @hornedfroggy on twitter (one entry)
6. Tweet/blog/facebook about this giveaway and leave the link (one entry for each)

An example tweet: ‘My Baking Heart’ is celebrating it’s 3rd Blogiversary and @hornedfroggy is giving away a copy of MS’ Cupcakes! Enter now! http://bit.ly/eKsTim

Giveaway entries close on Friday, January 21, 2011 at 11:59PM CST. Random.org will choose a winner and I’ll announce by Monday, January 24.

Snickerdoodle Cupcakes 2

Snickerdoodle Cupcakes with Seven-Minute Frosting
Source: Martha Stewart’s Cupcakes

1-1/2 c all-purpose flour
1-1/2 c cake flour, sifted
1 tbsp baking powder
1/2 tsp salt
1 tbsp ground cinnamon, plus 1/2 tsp for dusting
1 c unsalted butter, at room temperature
1-3/4 c sugar, plus 2 tbsp for dusting
4 lg eggs, at room temperature
2 tsp pure vanilla extract
1-1/4 c milk

Preheat the oven to 350 degrees F. Line standard muffin tins with paper liners. Sift together both flours, baking powder, salt and 1 tbsp cinnamon. With an electric mixer on medium-high speed, cream butter and sugar until pale and fluffy. Add eggs, one at a time, beating until each is incorporated, scraping down sides of bowl as needed. Beat in vanilla. Reduce speed to low and add flour mixture in three batches, alternating with two additions of milk, and beating until combined after each.

Divide batter evenly among liner cups, filling each three-quarters full. Bake until a cake tester inserted in centers comes out clean, about 20 minutes. Transfer tins to wire racks to cool completely before removing cupcakes. Cupcakes can be stored up to 2 days at room temperature, or frozen up to 2 months, in airtight containers.

To finish, combine remaining 1/2 teaspoon cinnamon and 2 tablespoons sugar. Using a pastry bag fitted with a large plain tip, pipe frosting on each cupcake. Using a small, fine sieve, dust peaks with cinnamon-sugar. Cupcakes are best eaten the day they are frosted; keep at room temperature until ready to serve.

~~~

Seven-Minute Frosting

1-1/2 c + 2 tbsp sugar
2/3 c water
2 tbsp light corn syrup
6 lg egg whites, at room temperature

Combine 1-1/2 cups of sugar with water and corn syrup in a small saucepan; clip a candy thermometer to side of pan. Bring to a boil over medium heat, stirring occasionally, until sugar dissolves. Continue boiling, without stirring, until syrup reaches 230 degrees F. Meanwhile, in the bowl of a standing electric mixer fitted with the whisk attachment, whisk egg whites on medium-high speed until soft peaks form. With mixer running, add remaining 2 tablespoons sugar, beating to combine.

As soon as the sugar syrup reaches 230 degrees F, remove from heat. With mixer on medium-low speed, pour syrup down side of bowl in a slow, steady stream. Raise speed to medium-high; whisk until mixture is completely cool (test by touching the bottom of the bowl) and stiff (but not dry) peaks form, about 7 minutes. Use immediately.

*Invitation courtesy of thebabygardner.com

Signature

Share and Enjoy:
  • Print
  • email
  • Facebook
  • Twitter
  • Digg
  • StumbleUpon
  • del.icio.us
  • Yahoo! Buzz
  • Google Bookmarks
  • Google Buzz
  • Tumblr

{ 173 comments }

1 Amy (Sing For Your Supper) January 17, 2011 at 9:54 am

Happy 3 years, dear friend!! 🙂 The years have treated My Baking Heart well! Great giveaway too- I have this book and really love it!

2 melissa January 17, 2011 at 10:59 am

happy anniversary! I love your site because everything looks delicious 🙂

3 melissa January 17, 2011 at 11:00 am

I subscribe!

4 Kimmie January 17, 2011 at 11:20 am

I have this book – and love it! – but just wanted to stop in and say Happy THREE Years! =) Thanks for doing what you do, we love reading it!

5 Delilah January 17, 2011 at 11:22 am

Happy 3 years! I love seeing all of your entries for blogging events & the variety of recipes you post. Here’s to another 3!

6 Delilah January 17, 2011 at 11:23 am

I also subscribe to your RSS feed. =)

7 Nicole, RD January 17, 2011 at 12:23 pm

I am new to My Baking Heart and I love your photos! Continue those in your 4th year of blogging! 🙂

8 Anna January 17, 2011 at 1:35 pm

Congratulations on three years! I love your variation on classic recipes.

9 Lindsay January 17, 2011 at 3:10 pm

Happy Anniversary! I love your photos and your blog design is cute and user friendly!

10 jeannette January 17, 2011 at 3:31 pm

Happy 3 years!! I love your diversity of sweet treats and your pictures!! Hope to see another year of such things 🙂

11 Tyler January 17, 2011 at 3:54 pm

Happy 3 year blogiversary! One of the things I love about My Baking Heart is the photos. You make everything look so delicious!

12 Tyler January 17, 2011 at 3:55 pm

You’re in my RSS feed!

13 Tyler January 17, 2011 at 3:55 pm

I’m a fan on Facebook!

14 amy January 17, 2011 at 4:05 pm

I love the creative ideas I find here!

15 amy January 17, 2011 at 4:05 pm

Just ‘liked’ you on fbook!

16 yummychunklet January 17, 2011 at 4:23 pm

Happy 3rd Birthday! Your site has that ease and comfortable feel about it. But, feel free to give someone else the cookbook if I win because I already own that one!

17 Lisa January 17, 2011 at 6:11 pm

I love all your delicious recipes. Happy 3rd Birthday!

18 pamela January 17, 2011 at 7:49 pm

Just stopping in to say HAPPY Blog Birthday!! Keep up the excellent work!

19 Dana January 17, 2011 at 10:09 pm

Happy Birthday to you! Keep em coming.

20 Elaine January 17, 2011 at 10:44 pm

What a great giveaway!Happy blogaversary, Jessica! I already have Martha’s Cupcake book, but I just wanted to wish you and your blog Happy Birthday. You have such a beautiful blog and it is a joy coming here to visit.

21 Linda January 18, 2011 at 10:40 am

Huge congrats on the blogoversary! I love visiting your blog, so keep up the great work. 🙂

22 Renee G January 19, 2011 at 12:38 am

I absolutely love recipes like the cupcakes above. Something that is not to difficult to bake and yet looks extra special.
rsgrandinetti@yahoo(DOT)com

23 Emily January 19, 2011 at 3:15 am

I love your site because it’s so organized. It’s easy to find recipes by category. Thanks for the giveaway!

24 Gina R January 19, 2011 at 5:35 am

I love the pictures on your blog, so beautiful. Her books are always the greatest for baking recipes.
Gchord88@aol.com

25 Gina R January 19, 2011 at 5:36 am

I subscribe to your RSS feed
Gchord88@aol.com

26 Gina R January 19, 2011 at 5:37 am

I am a fan on Facebook
Gchord88@aol.com

27 Gina R January 19, 2011 at 5:38 am

I follow you on twitter @Gchord88
Gchord88@aol.com

28 Paula (Salad in a Jar) January 19, 2011 at 6:33 am

Congrats on three years. I love the amazing variety of recipes but most of all, any and all Mexican food. I’ve never looked at this cookbook but I’m sure it would be a fabulous addition to my already bulging collection.

29 Nupur January 19, 2011 at 7:09 am

Happy Birthday to your blog- I LOVE the gorgeous food photography you have here.

Thanks for the giveaway!
onehotstove AT gmail DOT com

30 Stephanie January 19, 2011 at 9:01 am

I love the variety of recipes and the design – easy to read and follow 🙂 Happy three years! Congrats!

31 carrie hartman January 19, 2011 at 9:27 am

I love your blog! I love all of your recipes.
I am now a follower.

32 Carrie at In the Hammock Blog January 19, 2011 at 9:27 am

My favorite thing is the recipes! thank you for the chance to win!

33 Carrie at In the Hammock Blog January 19, 2011 at 9:27 am

i’m a twitter follower (in_the_hammock)

34 Carrie January 19, 2011 at 9:28 am

I also liked your FB page

35 Maggie January 19, 2011 at 9:55 am

I love recipes, always looking for good recipes.

36 Kelly January 19, 2011 at 10:17 am

I love love love any recipies, I love to try out new ones. I more than love cupcake recipies! Thats what I love about your blog. Awesome giveaway, Crossing my fingers as I’m learning to cook more and more everyday!

37 Kelly January 19, 2011 at 10:17 am

I lIke you on FB under the name Kelly C

38 Kelly January 19, 2011 at 10:19 am

I follow you on Twitter @dreamerklc

39 frugaluser January 19, 2011 at 10:37 am

your site makes me want to cook, bake and eat yummy things
sarahdottennysonatgmaildotcom

40 Christina January 19, 2011 at 11:00 am

Happy “3rd” Birthday, MBH and Jess! 🙂 I love this blog – I drool over your posts most every single day. Hah. What I love most is that your recipes are easy to follow, AND that your blog is clean and easy to navigate. :o) Way to go, friend!

41 Christina January 19, 2011 at 11:02 am

I tweeted. :o)

42 Christina January 19, 2011 at 11:03 am

I’m following you on NetworkedBlogs.

43 Brooke January 19, 2011 at 11:07 am

Love your blog and am happy for your successes (and your willingness to share your great finds and recipes). Thanks again for the ginger cookies- they were a complete hit at Christmastime! I plan on making them all year because I LOVE ginger! Happy Bday!!

44 Stephanie January 19, 2011 at 11:50 am

Happy 3 years! I am brand new here, but I must say that your blog looks GREAT. I am literally drooling over the food, the strawberry filled lemon poppy seed muffins are a must try for me, I love cooking, so recipes are so much fun to have and look at and try! Thanks for the opportunity.

45 Stephanie January 19, 2011 at 11:52 am

I am a follower on facebook!

46 Stephanie January 19, 2011 at 11:54 am

I am also a follower on networked blogs…btw, the snickerdoodle cupcakes, I just realize I have everything to make them, I think I might just have to try them sometime today!!

47 Sarah January 19, 2011 at 12:09 pm

wow–three years–I’ve got to see a photo of a recipe before I try it, and love your site for the beautiful photographs!

48 Tanis January 19, 2011 at 12:14 pm

I just came across your blog and it looks great so far. I wouldn’t change a thing and I can’t wait to read more! Thank you!!

49 Tanis January 19, 2011 at 12:16 pm
50 ashley January 19, 2011 at 12:44 pm

I love the photos!
I also love the layout and the background you have going on.

Happy 3rd!

Ashley

51 ashley January 19, 2011 at 12:46 pm

Liked on facebook!
Excited to see more from MBH!

Ashley
facebook.com/ashleybwomble

52 ashley January 19, 2011 at 12:47 pm

Following on twitter!

Ashley

@ShopJinx

53 Ashley January 19, 2011 at 12:48 pm

Here would be your tweet mu’dear!

Ashley

http://twitter.com/#!/ShopJinx/status/27799487275597824

54 Sandra January 19, 2011 at 12:58 pm

I love reading the new recipes that I wouldn’t of thought to try before. Happy 3rd bday!

55 Shakti January 19, 2011 at 1:48 pm

You have a wonderful girly yet down-to-earth aesthetic, and we can find both classic and unusual recipes here. Happy birthday and keep up the good work.

56 Shakti January 19, 2011 at 1:49 pm

I have added your cute feed to my google reader. Thanks.

57 Shakti January 19, 2011 at 1:50 pm

Just liked your page on Facebook, too.

58 Shakti January 19, 2011 at 1:52 pm

Following you on Twitter (@boldshakti)

59 Shakti January 19, 2011 at 1:54 pm

And for my 5th entry, a tweet!

@boldshakti

My Baking Heart is celebrating it’s 3rd Blogiversary and @hornedfroggy is giving away a copy of Martha Stewart Cupcakes.http://bit.ly/eKsTim

60 Sandy January 19, 2011 at 2:08 pm

I love your cupcake recipes. And the gorgeous photos!

61 Erin E January 19, 2011 at 2:38 pm

Happy Blogging Birthday!!

My favorite thing about your site is that you give us variety! On my list of things to try are the Dr. Pepper Cake Pops, the Cilantro Lime Chicken and now those Jam Filled Lemon Poppyseed Muffins! Yum!

62 Erin E January 19, 2011 at 2:52 pm

I like you on facebook!

63 Amy January 19, 2011 at 3:51 pm

I love all the great photographs of the completed recipe. It really helps to envision what the finished product should look like.

64 Amy January 19, 2011 at 3:53 pm
65 malinda January 19, 2011 at 4:28 pm

I am new to seeing your blog, but I am putting your button and link on my blog! Great site and would love to be entered into your giveaway!

66 Em January 19, 2011 at 4:40 pm

I like the recipes and photos!

67 Erika January 19, 2011 at 6:00 pm

I love the recipes and the colourful photos!!

68 Karen January 19, 2011 at 6:08 pm

Your blog inspires me to be a better cook.

69 Lynne January 19, 2011 at 6:54 pm

Happy Anniversary!! Your blog makes cooking so inviting; I love the pics the best!!

70 Bobbi-Jo Moynes January 19, 2011 at 6:57 pm

The fav thing i like about your blog is the yummy recipes!!

71 Christy Orellana January 19, 2011 at 6:57 pm

I follow you on networked blogs… Congratulations on the blog anniversary!

72 Bobbi-Jo Moynes January 19, 2011 at 6:58 pm

I am a fan of my baking heart on facebook!

73 Bobbi-Jo January 19, 2011 at 7:00 pm

I’m following you on twitter!

74 Bobbi-Jo January 19, 2011 at 7:01 pm

I’m following My baking heart through NetworkedBlogs

75 jessica January 19, 2011 at 7:02 pm

love your site because everything looks delicious
jessicatang90 at hotmail dot com

76 jessica January 19, 2011 at 7:02 pm

followed you on twitter
@hongdoufantuan
jessicatang90 at hotmail dot com

77 jessica January 19, 2011 at 7:03 pm

tweet
http://twitter.com/hongdoufantuan/status/27893598645129216
jessicatang90 at hotmail dot com

78 jessica January 19, 2011 at 7:03 pm

your RSS subscriber on google reader – jessica
jessicatang90 at gmail dot com

79 jessica January 19, 2011 at 7:03 pm

your fb fan
jessica tang
jessicatang90 at gmail dot com

80 jessica January 19, 2011 at 7:04 pm

followed you on networked blogs
jessica tang
jessicatang90 at gmail dot com

81 Christy Orellana January 19, 2011 at 7:05 pm

I am one of your latest followers but I love how well organized your blog is!

corellana86@aol.com

82 Christy Orellana January 19, 2011 at 7:10 pm

I follow on twitter @corellana86
corellana86@aol.com

83 Jody M January 19, 2011 at 7:11 pm

I love looking at your recipes!

84 Christy Orellana January 19, 2011 at 7:13 pm
85 Christy Orellana January 19, 2011 at 7:22 pm
86 meredith January 19, 2011 at 7:26 pm

great photos. makes me want to bake!

87 meredith January 19, 2011 at 7:27 pm

im a a fan of MBH on Facebook

88 meredith January 19, 2011 at 7:28 pm

i Follow @hornedfroggy on twitter

89 meredith January 19, 2011 at 7:29 pm
90 Allie Clark January 19, 2011 at 7:31 pm

Happy Three Years! I definitely love all of the pictures of the baked goods. It makes me hungry just looking at them.

sugarush7z@aim.com

91 donna l. January 19, 2011 at 7:32 pm

Happy 3rd Birthday! I love the dessert recipes on your blog.

92 nick a. January 19, 2011 at 7:33 pm

Congrats on your 3rd Birthday!
I like the great photos and easy recipes.

93 marge l. January 19, 2011 at 7:34 pm

I enjoy trying new recipes I see on your blog.Great photos too.

94 Allie Clark January 19, 2011 at 7:36 pm

I subscribed to your RSS Feed. (allieclark11)

sugarush7z@aim.com

95 Julie January 19, 2011 at 7:36 pm

Happy birthday! Love all your recipes, I’m a baker at heart.

96 Allie Clark January 19, 2011 at 7:37 pm

I liked you on Facebook.

sugarush7z@aim.com

97 cindy nickerson January 19, 2011 at 7:43 pm

my first time on your site and i must say everything looks yummy. love baking.wish i had time to do more.

98 Melissa Ardito January 19, 2011 at 8:11 pm

I love the recipes!

99 patrick January 19, 2011 at 8:34 pm

i like the recipes you have. easy to use and inspires decent food from my kitchen

100 patrick January 19, 2011 at 8:34 pm
101 patrick January 19, 2011 at 8:35 pm

i am a fan of MBH on Facebook

102 patrick January 19, 2011 at 8:36 pm

i Follow @hornedfroggy on twitter @patis2000

103 Amanda W January 19, 2011 at 8:46 pm

I love all the pictures!

104 Amanda W January 19, 2011 at 8:47 pm

Follow via RSS.

105 Amanda W January 19, 2011 at 8:49 pm

Follow you on twitter @amandawk

106 Amanda W January 19, 2011 at 8:49 pm
107 classmum January 19, 2011 at 9:18 pm

I love all the yummy recipes

108 Kathy January 19, 2011 at 9:52 pm

Happy Blog Birthday! I love all the recipes–I’m a sugarholic, so I can’t decide!

109 Tracey January 19, 2011 at 10:02 pm

Congratulations on 3 year Jessica! I’m so glad to have “met” you 🙂 This is a terrific book, I’ve made quite a few of the recipes and they’ve been delicious!

110 very married January 19, 2011 at 10:04 pm

ms(dot)verymarried(at)gmail(dot)com

i’m new to the blog but i love the design!

111 Bavarian Erin January 19, 2011 at 11:23 pm

I appreciate your approach to blogging. You neither talk down to readers nor do you over complicate things. You’re fresh and fancy and sassy and sweet! Happy Anniversary!

112 Bavarian Erin January 19, 2011 at 11:26 pm

Following you on Twitter (@BavarianErin)!

113 Bavarian Erin January 19, 2011 at 11:28 pm

I “like” you on Facebook!

114 Maggey January 19, 2011 at 11:57 pm

Your yummy cakes!!

115 heather cox January 20, 2011 at 12:22 am

i loveeeeeeee all of the recipes!!!

116 Farisha January 20, 2011 at 3:30 am

Would like to see more yummy recipes 🙂
Subscribed and followed on twitter )

117 cary January 20, 2011 at 4:35 am

I love your site… it makes me hungry while i check out your pictures! 3 years…congrats!

118 Ashlyn January 20, 2011 at 6:56 am

I love your site because of all the recipes. I love to bake and I get so sick of baking the same ol’ stuff all the time.

ashlyn loves 2 blog at gmail dot com

119 Heather J January 20, 2011 at 7:56 am

I just discovered your blog but I love to bake and I’m enjoying your entries!

120 Heather J January 20, 2011 at 7:56 am

I liked you on FB.

121 Heather J January 20, 2011 at 7:57 am

HeatherJHoney followed you on Twitter.

122 nik January 20, 2011 at 9:15 am

I wonder if you have a recipe for really delicious popovers? And of course I’d love to see more cornbread recipes! Thank you!

123 Jessica Brainerd January 20, 2011 at 11:55 am

My favorite thing about your blog is the recipes!

124 Jessica Brainerd January 20, 2011 at 11:56 am

I’m following you on Networked Blogs.

125 Jessica Brainerd January 20, 2011 at 11:56 am

I like you on Facebook

126 Jessica Brainerd January 20, 2011 at 11:57 am

I’m following you on Twitter @jessyisawinner

127 Jessica Brainerd January 20, 2011 at 11:58 am
128 Midge January 20, 2011 at 12:04 pm

I love all the yummy recipes!! and that you have pics with them.

129 midge January 20, 2011 at 12:04 pm

I subscribed to the rss feed.

130 Kashena January 20, 2011 at 12:13 pm

My hands-down favorite thing was the recipe for the ricotta gnocchi last year. Oh my goodness, that was delicious!

131 Lorie Smith January 20, 2011 at 1:44 pm

Happy Birthday! I just really enjoy the diversity of your recipes, lots of great ideas and new things to try. Plus, it’s a really “cute” blog. Love all the pictures.

Lorie

132 Nichola January 20, 2011 at 2:56 pm

I love cupcake and cake decorating ideas! Any and all are loved. Congrats on three years!

133 Kimberly M. January 20, 2011 at 4:04 pm

Happy 3rd Birthday. What about periodically recording when you bake something? Or doing a video on different baking tips and techniques.

134 Kimberly M. January 20, 2011 at 4:05 pm

I’m a fan on Facebook!

135 Kimberly M. January 20, 2011 at 4:06 pm

I’m a subscriber to MBH’s RSS feed.

136 Sarah L January 20, 2011 at 6:19 pm

I like how you have unusual sounding recpies, like the apple coconut cake…Id have never thought to put those two things together.

137 chrisina c January 20, 2011 at 7:11 pm

More cupcakes!!

138 meredith January 20, 2011 at 8:16 pm
139 patrick January 20, 2011 at 8:29 pm
140 catherine January 20, 2011 at 9:48 pm

I love your blog for the recipes!

141 Melissa January 20, 2011 at 10:30 pm

I love ‘My Baking Heart’ because everything looks soo divine and it inspires me to bake!

melissa.tan527 at gmail dot com

142 Melissa January 20, 2011 at 10:31 pm

I like MBH on Facebook!

143 Melissa January 20, 2011 at 10:31 pm

I follow you on twitter!

melissa.tan527 at gmail dot com

144 Melissa January 20, 2011 at 10:33 pm

Tweeted about the giveaway!

145 Anne January 20, 2011 at 11:54 pm

I just found your blog, but I love baking and trying new recipes!
annemolino at hotmail dot com

146 Anne January 20, 2011 at 11:54 pm

I am a FB fan

147 Anne January 20, 2011 at 11:55 pm

I follow MBH through networked blogs

148 Anne January 20, 2011 at 11:55 pm

I follow you on twitter

149 Terri January 20, 2011 at 11:55 pm

I love the photos on your site. They’re beautiful. What a great giveaway! Congrats on three years!
tshaw6580@yahoo.com

150 Anne January 20, 2011 at 11:56 pm
151 Anne January 20, 2011 at 11:57 pm
152 Terri January 20, 2011 at 11:58 pm

I subscribe to MBH’s RSS feed
tshaw6580@yahoo.com

153 Terri January 20, 2011 at 11:59 pm

I am a fan of MBH on Facebook
tshaw6580@yahoo.com

154 Terri January 21, 2011 at 12:00 am

I follow MBH through NetworkedBlogs
tshaw6580@yahoo.com

155 Terri January 21, 2011 at 12:00 am

I follow @hornedfroggy on twitter
tshaw6580@yahoo.com

156 Terri January 21, 2011 at 12:01 am
157 Terri January 21, 2011 at 12:01 am
158 Lynsy January 21, 2011 at 12:18 am

I love the fact that you are on food gawker!

159 Vittoria January 21, 2011 at 1:58 am

i’d love to see more (slightly) healthy recipes to make me feel less guilt!

DolphinV27@aol.com

160 Vittoria January 21, 2011 at 1:59 am

i suubscribe to MBH’s RSS feed

161 Vittoria January 21, 2011 at 2:00 am

i’m a fan of MBH on Facebook

162 Vittoria January 21, 2011 at 2:00 am

i follow @hornedfroggy on twitter (DolphinV27)

163 Vittoria January 21, 2011 at 2:02 am
164 meredith January 21, 2011 at 1:59 pm
165 patrick January 21, 2011 at 2:23 pm
166 Amanda D. January 21, 2011 at 5:14 pm

Happy Blogiversary! Keep doing what you’re doing – its perfect as is!

167 Amanda D. January 21, 2011 at 5:14 pm

I’m a Facebook fan (Amanda D.) Thanks!

168 Amanda D. January 21, 2011 at 5:15 pm

I’m also a Twitter follower (@amandapersists) Thanks again!

169 Margaret January 21, 2011 at 7:30 pm

Happy 3rd blogiversary. It is a great blog. Love reading about your adventures in your favorite room.

170 Eliana January 23, 2011 at 8:11 pm

YEY!!! Happy Birthday!!! I look forward to many many more of your wonderfully delicious blog posts. Luv Ya!

171 Kimberly R. January 9, 2012 at 7:22 am

i really like your posts with great baking ideas . thanks for the giveaway!

172 Kimberly R. January 9, 2012 at 7:33 am

follow you on twitter as @trinicutiegal.

173 Kimberly R. January 9, 2012 at 7:41 am

Comments on this entry are closed.

{ 4 trackbacks }

Previous post:

Next post: