Tuesdays With Dorie – Coffee-Break Muffins

by Jessica on September 21, 2010

Coffee-Break Muffins

I had it all planned out. When I found out that this week’s recipe was a coffee-based muffin, I knew I’d be adding chocolate to this muffin batter. Coffee + chocolate? Of course! But guess what, I totally left it out. Completely forgot to put it in. Must of been because of the lack of caffeine I’d had that day.

Coffee-Break Muffins 2

The batter came together quickly and easily, leaving the kitchen smelling fabulous. With all that caffeine floating in the air from the brewing coffee and espresso powder, I was definitely getting my fix! And within 15 minutes, the muffins were ready to devour. So quick and easy!

Coffee-Break Muffins 3

Thank you to Rhiani of Chocoholic Anonymous for this wonderful pick! She’s featuring the recipe on her blog, so click the link above to get it! And don’t forget about those other TWD bakers listed here!

Coffee-Break Muffins (pg. 15)
Source: Baking – From My Home to Yours by Dorie Greenspan

Coffee-Break Muffins 4

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{ 16 comments… read them below or add one }

1 Clivia September 21, 2010 at 7:36 am

Even without chocolate, your muffins look delicious!


2 Leslie September 21, 2010 at 9:18 am

These look perfect! I love your polka dot muffin liners!


3 Flourchild September 21, 2010 at 9:21 am

I loved this recipe too…quick easy and very yummy! Im glad you enjoyed them. I made mine with chai tea!:)


4 pamela September 21, 2010 at 9:34 am

I love those little liners, too. So colorful. Glad you liked these muffins.


5 Mary September 21, 2010 at 9:49 am

Love those cupcake liners!


6 tia September 21, 2010 at 1:51 pm

the deep cracks in your muffins look wonderful. and homey.


7 Katrina September 21, 2010 at 2:18 pm

Bummer that you forgot the chocolate.
I love the crackly look to your tops.


8 Paula September 21, 2010 at 6:01 pm

I do think the chocolate would have amped up the flavor but they were still good, especially considering how easy they were. Love the last picture.


9 teaandscones September 21, 2010 at 9:38 pm

And you really should try these with cocoa. Best ever. And I don’t even like coffee. Love the color of yours.


10 Margot September 21, 2010 at 11:58 pm

The muffins look great! I’m sure these are amazing with chocolate, I liked them enough to make them again and try it.


11 Rhiani September 22, 2010 at 1:36 am

I guess you’ll have to try them again with the chocolate! ­čÖé

They look great without it, though – glad they were a hit at your house.


12 Jeannette September 22, 2010 at 10:07 am

i LOVE the crackled tops on your muffins. some of mine just had craters run right through the middles of them. oh well, tasted amaxing!

they look awesome!!


13 Jaime September 22, 2010 at 11:31 am

love those liners!! i also draped mine on a red cloth too ­čÖé great job


14 Eliana September 22, 2010 at 12:22 pm

Hmmm – they look so fluff and delicious. Nothing beats the smell of coffee permeating through the house.


15 Spike September 22, 2010 at 4:06 pm

make them again with chocolate! you won’t be sorry


16 teaandscones September 24, 2010 at 6:31 pm

Love the light color of those. I did put chocolate in mine and they were WONDERFUL!!!


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